Tomato bread || Pain tomate 🍞. Pan con tomate is just about as humble as tapas can get. It's got only five ingredients—bread, tomato, olive oil, garlic, and salt—and requires barely any actual cooking, yet it's precisely this simplicity and restraint that make it such a perfect end-of-summer dish. Ever since we moved to Barcelona, I've been getting lots and lots of requests for …tomato bread. ♡. Or as its called in Catalan, pa amb tomà quet. Or in Spanish, pan con tomate.
Com fer un bon pa amb tomĂ quet, cuina catalana.
Como hacer un buen pan con tomate, cocina catalana.
Como hacer un buen pan con tomate, cocina catalana.
Vous pouvez faire Tomato bread || Pain tomate 🍞 utilisation 14 materiaux et 1 etape. Voici comment faire Tomato bread || Pain tomate 🍞 cest bon.
Ingredients Tomato bread || Pain tomate 🍞
- Preparer Ingrédients sec.
- Preparer 375 gr farine 🌾.
- Vous devez 1 sachet levure chimique.
- Preparer 1 cac bicarbonate de soude.
- Vous devez 1 pincée de sel 🧂.
- Preparer 1 cas basilic 🌿.
- Preparer 1 cac origan 🌿.
- Preparer 1/2 cac d’ail en poudre 🧄.
- Vous devez 1 cac échalotes.
- Preparer Ingrédients liquide.
- Vous devez 60 ml huile d’olive.
- Preparer 40 ml lait 🥛.
- Preparer 350 ml purée de tomates 🍅.
- Preparer 30 gr tomate concentrée 🥫.
Comme faire un fon pain avec tomate, cuisine catalane. How to do a good bread with tomato, catalan cooking. Tomato Bread is simply toasted bread rubbed with fresh garlic and ripe tomato, then drizzled with olive oil and salt. Pan con Tomate (Bread with Tomato) is sometimes called Pan a la Catalana in other parts of Spain.
Etape par etape Cuisiner Tomato bread || Pain tomate 🍞
- Préchauffe ton four à 190c. Mélange les ingrédients sec d’un côté et les liquides de l’autre ensuite mélange les ensembles. Voilà ! Plus qu’à verser la pâte dans un moule (au choix) ⏱40 min au four 190c🌡 Pique le pain avec un couteau pour voir s’il est bien cuit. (Si le couteau ressort propre alors le pain est cuit) Laisse refroidir dans le moule en recouvrant le dessus avec un chiffon humide.
It is one of the simplest, the most well-loved, the most widely eaten and the most. Rub bread with cut side of garlic, then rub with tomato, squeezing gently. Sprinkle with salt and drizzle with olive oil. All Reviews for Pan con Tomate (Tomato Bread)..con Tomate or Spanish Tomato Bread - This is what happens when I have a crusty loaf of bread A popular tapas dish from Spain, Pan con Tomato is a tomato rubbed garlic bread. It's super easy How delicious it looks and being I'm a bit of a sucker for tomatoes….well bless my heart and pain me.